Raw Pad Thai
Raw Pad Thai is a quick and easy, healthy recipe featuring kelp noodles, fresh veggies and creamy peanut dressing for a tasty raw vegan lunch, dinner or make ahead meal!
Ingredients of Raw Pad Thai- Shredded carrots, zucchini ,red bell pepper, bean sprouts, cilantro , raw cashews or peanuts, lime wedges
Dressing- Olive oil, agave, dijon mustard, pepper.
Benefits of Raw Pad Thai:
- High in fibre, which is important for gut health and may reduce the risk of chronic disease.
- Rich in antioxidants that help reduce inflammation.
- It is a low-calorie, high-fiber soup with high water content, which helps you stay full.
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