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Description
Quinoa and black rice roasted veggie salad is hearty, colorful, and full of deep, earthy flavors. It strikes a perfect balance between comforting and refreshing, with roasted notes that bring warmth to every bite. The texture is rich and satisfying, with a mix of soft, tender, and slightly crunchy elements. Light yet filling, it offers a nourishing, wholesome experience with every forkful. There’s a subtle freshness throughout, lifted by vibrant greens and herbs. Altogether, it’s a well-rounded, plant-based dish that feels both grounding and energizing.
Benefits:
Complete plant protein – supports muscle repair and energy.
Rich in fiber– aids digestion and promotes fullness.
Packed with antioxidants – helps fight inflammation and support overall health.
Supports heart health – from nutrient-dense grains and greens.
Natural energy booster – complex carbs for sustained energy.
Great source of iron and magnesium – supports circulation and muscle function.
Ingredients:
Quinoa, Black Rice, Red Capsicum, Sweet Potato, Parsley, Edamame, Kale.
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